Hospitality & Catering

Food & Beverage Service - Level 2 (September 2023 Start)

Start Date: 04/09/2023
Start Time: 09:00
End Date: 26/06/2024
End Time: 17:00
Day(s): Monday to Friday
Site: College Main Site


Course Overview

The skills developed will help you to be able to offer an outstanding restaurant service. You will learn how to professionally work in a restaurant environment serve freshly prepared food and work as a barista. You will also gain valuable skills on customer care, working as part of a team and employability.

Work Experience & Industry Placements

You will be required to complete work expereinece as part of this programme.

Qualification Gained

Diploma in Food and Beverage Service Level 2.

After The Course

You can progress onto Level 3 Food and Beverage Service.

What Will I Learn

You will gain the skills you need to deliver a first class dining experience whilst exploring topics that include barista training, food service, bar service and menu design, food safety, managing payments and team working

English And Maths

You may be required to attend English and Maths classes as part of your study programme.

Our Lecturers

You will be taught by our highly trained industry professionals.

Teaching Learning and Assessment

You will be taught in a range of different settings and complete both practical and theory based activities. You will be assessed on your abilities at regular intervals throughout your course. You will complete both written and online based assessments as well as being observed developing your practical skills.


You will have regular tutorials to ensure you progress well on your programme

Course Expenses

You will be required to purchase kit and uniform and have the opportunity to pay for educational visits.

How Will I Be Assessed

You will be assessed in the practical environment and will also be required to complete assignments and tests.

Entry Requirements

You can progress from the Level 1 Professional Cookery qualification or demonstrate equivalent industry experience.

Required Experience

Level 1 Food and Beverage qualification or equivalent industry experience

How To Apply